Weekly Menu & Allergen Guide

Compare this week’s dishes at a glance. Tap any dish name to view full ingredients, nutrition, and dietary details.

We at Dim Sum Darling provide ingredient and allergen information to help guests make informed choices; however, all meals are prepared in a shared kitchen and may contain trace allergens due to cross contact. Many foods naturally contain glutamates, including mushrooms and soy sauce. Because we cannot guarantee the complete absence of allergens, individuals with severe food allergies, celiac disease, or medically necessary allergen avoidance should not consume our meals.
Previous MenuWeek 2 · Click to view below
Current MenuWeek 3 · Available Thursday, June 11
Next MenuWeek 4 · Debuts Thursday, June 18
Upcoming MenuWeek 5 · Debuts Thursday, June 25

Quick guide only. Please expand each dish to review full ingredients before ordering.

Dish
🌾Gluten
Free
🥛Dairy
Free
🥜Nut
Free
🌿Vegetarian
🌱Vegan
🐟Pescatarian
🦐Shellfish
🥚Egg
Week 1 Menu — Historical
Week 1 Dishes
1. Spring Roll Trio
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Dairy FreeNut Free

Description

A refreshing trio of spring rolls with honey BBQ pork, fresh vegetables, and aromatic lemongrass shrimp, served with Japanese goma dipping sauce.

Nutrition

Calories: 500 · Protein: 25g · Carbs: 55g · Fat: 20g

Ingredients

rice paper wrappers, pork butt, honey BBQ sauce / glaze, shrimp, lemongrass seasoning, lettuce, carrots, cucumber, red bell pepper, mint leaves, cilantro, Thai basil, sesame seeds, mayo, rice vinegar, sugar, soy sauce, seaweed

Contains: Shellfish (Shrimp), Egg, Soy, Sesame

Suitable For: Dairy Free, Nut Free

Not Suitable For: Vegetarian, Vegan, Gluten Free, Pescatarian

2. Dumpling Flight
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Dairy FreeNut Free

Description

A tasting flight of eight dumplings: pork and shrimp shumai, veggie dumplings, chicken dumplings, delicate shrimp har gow, and bok choy, served spicy/non-spicy dipping sauce.

Nutrition

Calories: 400 · Protein: 24g · Carbs: 42g · Fat: 15.1g

Ingredients

bok choy, water, shrimp, wheat flour, ground pork, chicken, cabbage, wheat starch, spinach, carrots, corn, cornstarch, oyster sauce, vermicelli, soy sauce, mushroom, green onion, fried shallots, onion, sesame oil, soybean oil, sugar, salt, ginger, tapioca starch, pork lard, soy flour, egg white, potato starch, wheat gluten, garlic, white pepper, rice flour, egg yolk, garlic powder

Contains: Shellfish (Shrimp), Egg, Wheat, Soy, Sesame

Suitable For: Dairy Free, Nut Free

Not Suitable For: Vegetarian, Vegan, Gluten Free, Pescatarian

3. Buddha Bowl
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VegetarianDairy FreeNut FreeGluten Free

Description

Cabbage and spring mix topped with garlic-soy tofu, sautéed mushrooms, cucumber, fresh fruit, and creamy goma dressing.

Nutrition

Calories: 410 · Protein: 18g · Carbs: 35g · Fat: 22g

Ingredients

cabbage, spring mix, tofu, mushrooms, cucumber, fruit, soy sauce, sugar, sesame oil, vegetable oil, hua tiao wine, garlic powder, sesame seeds, mayo, rice vinegar

Contains: Egg, Sesame, Soy

Suitable For: Vegetarian, Dairy Free, Nut Free, Gluten Free

Not Suitable For: Vegan

4. Empress Coconut Curry
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Dairy FreeNut FreeGluten Free

Description

Tender chicken and carrots simmered in a deeply rich, moderately spicy coconut curry, over jasmine rice.

Nutrition

Calories: 902 · Protein: 62g · Carbs: 58g · Fat: 48.9g

Ingredients

chicken, carrots, coconut milk, jasmine rice, garlic, lemongrass, salt, shallot, galangal, dried red chili, coriander seed, kaffir lime peel, curry powder, cumin, cinnamon, turmeric, cardamom, nutmeg, gluten free soy sauce, thai chili

Contains: Soy

Suitable For: Dairy Free, Nut Free, Gluten Free

Not Suitable For: Vegetarian, Vegan

5. Tomato Curry Meatballs
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Nut Free

Description

Flavor packed beef and chicken meatballs simmered in a rich tomato-coconut curry, served with garlic mashed potatoes.

Nutrition

Calories: 910 · Protein: 43g · Carbs: 62g · Fat: 54.4g

Ingredients

beef, chicken, soy flour, bread crumbs, salt, onion, eggs, romano cheese, flavorings, coconut milk, plum tomatoes with basil, vegetable oil, garlic, lemongrass, shallot, galangal, dried red chili, coriander seed, kaffir lime peel, curry powder, cumin, cinnamon, turmeric, potatoes, butter

Contains: Milk, Egg, Wheat, Soy

Suitable For: Nut Free

Not Suitable For: Dairy Free, Gluten Free, Vegetarian, Vegan

6. Indonesian Chicken Fajitas
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Dairy FreeNut FreeGluten Free

Description

Tender and Juicy baked chicken infused with turmeric and lemongrass, served fajita-style with pan drippings to pour over the rice.

Nutrition

Calories: 790 · Protein: 54g · Carbs: 92g · Fat: 22.9g

Ingredients

chicken, jasmine rice, green onion, bok choy, galangal, oyster sauce, coriander, pepper, turmeric, lemongrass, fried shallots, sugar, sesame oil, lime leaves, garlic

Contains: Sesame

Suitable For: Dairy Free, Nut Free, Gluten Free

Not Suitable For: Vegetarian, Vegan

7. Filipino Chicken Adobo
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Dairy FreeNut Free

Description

Tender chicken thighs braised in a tangy, brown sugar soy adobo sauce, reduced over hours till it perfectly coats the every piece, served with jasmine rice.

Nutrition

Calories: 430 · Protein: 37g · Carbs: 52g · Fat: 8.2g

Ingredients

chicken thigh, soy sauce, water, black pepper, garlic powder, bay leaf, vinegar, brown sugar, jasmine rice

Contains: Soy

Suitable For: Dairy Free, Nut Free

Not Suitable For: Gluten Free, Vegetarian, Vegan

7. Firecracker Shrimp
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Nut FreePescatarian

Description

Sweet, savory, and buttery sambal jumbo shrimp with onion, caramelized to perfection and served over rice.

Nutrition

Calories: 600 · Protein: 26g · Carbs: 68g · Fat: 24.9g

Ingredients

jumbo shrimp, oyster sauce, hua tiao wine, honey, sambal, garlic powder, butter, onion, jasmine rice

Contains: Shellfish (Shrimp), Milk, Soy

Suitable For: Nut Free, Pescatarian

Not Suitable For: Gluten Free, Dairy Free, Vegetarian, Vegan

9. Peking Duck Bento
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Dairy FreeNut Free

Description

Two Peking duck bao setups with three pieces of pork and shrimp shumai.

Nutrition

Calories: 640 · Protein: 32g · Carbs: 70g · Fat: 25.8g

Ingredients

peking duck, bao buns, ground pork, green onion, cucumber, hoisin sauce, shrimp, wheat flour, cornstarch, potato starch, soybean oil, soy sauce, salt, sugar, sesame oil, wheat flour, egg, white pepper, garlic powder

Contains: Shellfish (Shrimp), Egg, Wheat, Soy, Sesame

Suitable For: Dairy Free, Nut Free

Not Suitable For: Gluten Free, Vegetarian, Vegan, Pescatarian

10. Flame Kissed BBQ Pork
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Dairy FreeNut Free

Description

Six-hour sous vide roast pork in a sweet and savory marinade, flame-kissed for the perfect char, served over rice.

Nutrition

Calories: 650 · Protein: 38g · Carbs: 78g · Fat: 20.7g

Ingredients

pork, jasmine rice, bok choy, char siew sauce, water, soybeans, oyster sauce, sugar, salt, honey, hua tiao wine, fried shallots, wheat flour, sesame oil, garlic, hoisin sauce, sweet potato, five spice powder, red rice, alcohol, sesame paste, chili pepper, spices

Contains: Wheat, Soy, Sesame

Suitable For: Dairy Free, Nut Free

Not Suitable For: Gluten Free, Vegetarian, Vegan

Previous Menu — Week 2 Recently Featured
Previous Week Dishes
1. Dip-Dip Soba
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Gluten FreeDairy FreeNut FreeVegetarianVeganPescatarian

Description

Ultra refreshing chilled Japanese soba noodles with a ginger scallion tamari dipping sauce, served alongside beetroot, julienned carrots, edamame, cucumber, & sesame.

Nutrition

Calories: 510 · Protein: 20g · Carbs: 61g · Fat: 21g

Ingredients

gluten free buckwheat soba noodles, cooked, gluten free tamari, fresh ginger, green onion, beetroot, julienned carrots, edamame, cucumber, toasted sesame seeds

Contains: Soy, Sesame

Suitable For: Gluten Free, Dairy Free, Nut Free, Vegetarian, Vegan, Pescatarian

Not Suitable For: None

2. Scholar Vermicelli Noodles
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Dairy FreeNut Free

Description

Savory rice vermicelli noodles tossed in Dim Sum Darling’s signature Scholar sauce with pork belly, Spam, yellow onion, bok choy, and rich umami aromatics.

Nutrition

Calories: 650 · Protein: 18g · Carbs: 37g · Fat: 52g

Ingredients

cooked vermicelli rice noodles, regular Spam, pork belly, yellow onion, neutral cooking oil, bok choy, oyster sauce, soy sauce, fish sauce, sugar, chicken powder

Contains: Shellfish (Oyster), Fish, Soy, Wheat

Suitable For: Dairy Free, Nut Free

Not Suitable For: Gluten Free, Vegetarian, Vegan, Pescatarian

3. Korean BBQ Beef Wraps
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Dairy FreeNut Free

Description

Tender Korean BBQ beef marinated in Asian pear, garlic, ginger, and soy, served with fluffy japanese rice, kimchi, and lettuce.

Nutrition

Calories: 620 · Protein: 39g · Carbs: 39g · Fat: 31g

Ingredients

Korean BBQ beef, cooked, Japanese short grain rice, cooked, lettuce cups, kimchi, green onion, toasted sesame seeds, galbi marinade: soy sauce, galbi marinade: brown sugar, galbi marinade: mirin or rice wine, galbi marinade: sesame oil, galbi marinade: Asian pear, galbi marinade: yellow onion, galbi marinade: garlic, galbi marinade: fresh ginger, galbi marinade: black pepper

Contains: Soy, Wheat, Sesame, Fish

Suitable For: Dairy Free, Nut Free

Not Suitable For: Gluten Free, Vegetarian, Vegan, Pescatarian

4. Creamy Shiitake Chicken
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Gluten FreeNut FreeLow Carb

Description

Tender seared chicken breast topped with a velvety shiitake mushroom sauce made with milk, soy, garlic, ginger, and butter, served with roasted asparagus, carrots seasoned with olive oil, onion, garlic, salt, and pepper.

Nutrition

Calories: 445 · Protein: 48g · Carbs: 15g · Fat: 20g

Ingredients

chicken breast, cooked, shiitake mushrooms, whole milk, cornstarch, soy sauce or gluten free tamari, butter, sugar, garlic powder, ginger powder, asparagus, carrots, olive oil, onion powder, salt, black pepper

Contains: Milk, Soy

Suitable For: Gluten Free, Nut Free, Low Carb

Not Suitable For: Dairy Free, Vegetarian, Vegan, Pescatarian

5. Imperial Ginger Scallion Fillet
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Dairy FreePescatarian

Description

Tender steamed white fish topped with fragrant ginger and scallions in a savory Cantonese soy sauce, served with jasmine rice and crisp baby bok choy.

Nutrition

Calories: 450 · Protein: 34g · Carbs: 35g · Fat: 18g

Ingredients

basa fillet, jasmine rice, cooked, baby bok choy, fresh ginger, julienned, green onion, julienned, soy sauce, peanut oil, sugar, salt, white pepper

Contains: Fish, Soy, Peanut

Suitable For: Dairy Free, Pescatarian

Not Suitable For: Gluten Free, Nut Free, Vegetarian, Vegan

6. Summer Shrimp Ribbon Salad
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Gluten FreeDairy FreeNut FreePescatarian

Description

Chilled shrimp and cucumber ribbons tossed in our house made green onion vinaigrette, finished with fresh herbs and a squeeze of lime for a light yet satisfying summer meal.

Nutrition

Calories: 465 · Protein: 56g · Carbs: 12g · Fat: 20g

Ingredients

cooked shrimp, cucumber ribbons, green onion vinaigrette, lime wedge, green onion garnish, white wine vinegar, olive oil/canola blend, salt, sugar, black pepper, granulated garlic, honey

Contains: Shellfish (Shrimp)

Suitable For: Gluten Free, Dairy Free, Nut Free, Pescatarian

Not Suitable For: Vegetarian, Vegan

7. Mom's Pork Patties
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Gluten FreeDairy FreeNut Free

Description

Homestyle garlic pork patties packed with sweet carrots and onion, served over jasmine rice with cucumber carrot ribbon salad and a drizzle of our house made green onion vinaigrette.

Nutrition

Calories: 500 · Protein: 22g · Carbs: 57g · Fat: 23g

Ingredients

ground pork, jasmine rice, cooked, cucumber ribbons, julienned carrots, green onion vinaigrette, yellow onion, carrots, salt, chicken powder, sugar, cornstarch, egg, garlic powder

Contains: Egg

Suitable For: Gluten Free, Dairy Free, Nut Free

Not Suitable For: Vegetarian, Vegan, Pescatarian

8. Peanut Sauce Ja Jiang Mian
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Dairy Free

Description

Chewy Chinese wheat noodles topped with savory pork ragù and crisp vegetables, tossed in a rich peanut bean sauce inspired by the classic Beijing noodle dish.

Nutrition

Calories: 595 · Protein: 33g · Carbs: 63g · Fat: 24g

Ingredients

Chinese flat wheat noodles, cooked, ground pork, cooked, sweet bean sauce, yellow soybean paste, peanut butter, soy sauce, Shaoxing wine, garlic, ginger, sesame oil, cucumber, julienned carrots, green onion garnish

Contains: Wheat, Soy, Peanut

Suitable For: Dairy Free

Not Suitable For: Gluten Free, Nut Free, Vegetarian, Vegan, Pescatarian

9. Honey Glazed Citrus Wings
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Dairy FreeNut Free

Description

Five oven roasted chicken wings glazed in a sweet citrus soy reduction, served with cilantro lime rice and a cucumber ribbon salad tossed in green onion vinaigrette.

Nutrition

Calories: 585 · Protein: 36g · Carbs: 34g · Fat: 30g

Ingredients

chicken wings, cilantro lime jasmine rice, cooked, cucumber ribbons, julienned carrots, green onion vinaigrette, soy sauce, honey, lemon juice, teriyaki sauce, Shaoxing wine, chicken powder, cilantro, lime juice, salt

Contains: Soy, Wheat

Suitable For: Dairy Free, Nut Free

Not Suitable For: Gluten Free, Vegetarian, Vegan, Pescatarian

10. Singapore Tofu Curry
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Gluten FreeDairy FreeNut FreeVegetarianVeganPescatarian

Description

Golden fried tofu, cauliflower, and carrots coated in a fragrant Singapore style yellow coconut curry, served with jasmine rice and finished with fresh cilantro.

Nutrition

Calories: 650 · Protein: 22g · Carbs: 58g · Fat: 34g

Ingredients

fried tofu with black fungus, finished Singapore yellow coconut curry sauce, cauliflower, carrots, jasmine rice, cooked, cilantro, Mae Ploy yellow curry paste, coconut milk, paprika, turmeric, sugar, salt, ginger, garlic, black pepper, vegetable oil

Contains: Soy

Suitable For: Gluten Free, Dairy Free, Nut Free, Vegetarian, Vegan, Pescatarian

Not Suitable For: None

Current Week Dishes
1. Beef Bulgogi Bibimbap
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Gluten FreeDairy FreeNut FreeHigh Protein

Description

Stir fried bulgogi beef served over jasmine rice with crisp cucumbers, sweet carrots, beets, kimchi, green onions, jammy egg, and gochujang sauce.

Nutrition

Calories: 610 · Protein: 37g · Carbs: 51g · Fat: 25g

Ingredients

jasmine rice, beef bulgogi, cucumber, carrots, roasted beets, kimchi, green onions, jammy egg, gochujang sauce, sesame seeds

Contains: Egg, Soy, Sesame

Suitable For: Gluten Free, Dairy Free, Nut Free, High Protein

Not Suitable For: Vegetarian, Vegan, Pescatarian

1A. Shiitake Mushroom Bibimbap
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Gluten FreeNut FreeVegetarian

Description

Savory garlic shiitake mushrooms stir fried in a sweet and savory glaze, served over jasmine rice with crisp cucumbers, sweet carrots, beets, kimchi, green onions, jammy egg, and gochujang sauce.

Nutrition

Calories: 500 · Protein: 18g · Carbs: 55g · Fat: 21g

Ingredients

jasmine rice, garlic shiitake mushroom mixture, cucumber, carrots, roasted beets, kimchi, green onions, jammy egg, gochujang sauce, sesame seeds

Contains: Egg, Milk (Butter), Soy, Sesame

Suitable For: Gluten Free, Nut Free, Vegetarian

Not Suitable For: Dairy Free, Vegan, Pescatarian

2. Candied Pork Shoulder Curry Ramen
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Dairy FreeNut FreeHigh Protein

Description

Tender honey soy braised pork shoulder served over thin ramen noodles in a rich coconut curry broth, finished with ajitama egg, crisp cabbage, fresh herbs, and green onions.

Nutrition

Calories: 610 · Protein: 37g · Carbs: 61g · Fat: 24g

Ingredients

thin ramen noodles, honey soy braised pork shoulder, Empress curry sauce, chicken broth, ajitama egg, cabbage, green onions, herbs

Contains: Egg, Soy, Gluten

Suitable For: Dairy Free, Nut Free, High Protein

Not Suitable For: Gluten Free, Vegetarian, Vegan, Pescatarian

2A. Veggie Curry Ramen
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Dairy FreeNut FreeVegetarianPescatarian

Description

Tender cauliflower, carrots, and edamame served over thin ramen noodles in a rich coconut curry broth, finished with ajitama egg, crisp cabbage, fresh herbs, and green onions.

Nutrition

Calories: 510 · Protein: 20g · Carbs: 67g · Fat: 18g

Ingredients

thin ramen noodles, cauliflower, carrots, shelled edamame, Empress curry sauce, vegetable broth, ajitama egg, cabbage, green onions, herbs

Contains: Egg, Soy, Gluten

Suitable For: Dairy Free, Nut Free, Vegetarian, Pescatarian

Not Suitable For: Gluten Free, Vegan

3. The Viral Wonton Lasagne
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Dairy FreeNut FreeHigh Protein

Description

Layers of savory pork and shrimp dumpling filling and tender wonton wrappers steamed until perfectly soft, finished with green onions and chili oil, and served with garlic stir fried cabbage.

Nutrition

Calories: 450 · Protein: 28g · Carbs: 32g · Fat: 21g

Ingredients

wonton wrappers, ground pork, shrimp, napa cabbage, green onions, mushrooms, ginger, garlic, sesame oil, mirin, oyster sauce, soy sauce, cabbage, sugar, chicken powder, vegetable oil

Contains: Shellfish (Shrimp), Wheat, Soy, Sesame

Suitable For: Dairy Free, Nut Free, High Protein

Not Suitable For: Gluten Free, Vegetarian, Vegan, Pescatarian

4. Hainanese Chicken Wraps
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Gluten FreeDairy FreeNut FreeHigh Protein

Description

Poached Hainanese chicken served over crisp lettuce and fresh cucumber with our signature ginger scallion sauce and Singapore chili sauce. All the classic flavors of Hainanese chicken rice in a lighter, protein packed presentation.

Nutrition

Calories: 520 · Protein: 56g · Carbs: 9g · Fat: 28g

Ingredients

chicken thigh, lettuce, cucumber, ginger scallion sauce, Singapore chili sauce, chicken stock, green onion, ginger, garlic, sesame oil, vegetable oil, salt

Contains: Sesame

Suitable For: Gluten Free, Dairy Free, Nut Free, High Protein

Not Suitable For: Vegetarian, Vegan, Pescatarian

5. Truffle Fried Rice with Onion Egg Omelette
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Dairy FreeNut FreeVegetarian

Description

Full of umami, wok fried black truffle fried rice with jasmine rice, mushrooms, egg, and truffle oil, topped with a caramelized onion omelette.

Nutrition

Calories: 700 · Protein: 20g · Carbs: 77g · Fat: 25g

Ingredients

jasmine rice, mushroom, egg, garlic, shallot, spring onion, black truffle oil, La Tartufata black truffle sauce, truffle sea salt, yellow onion, soy sauce, vegetable oil

Contains: Egg, Soy

Suitable For: Dairy Free, Nut Free, Vegetarian

Not Suitable For: Gluten Free, Vegan, Pescatarian

6. Bombay Combo
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Dairy FreeNut FreeVegetarian

Description

Flaky roti canai served with curried potato and pea samosas and a rich Empress curry dipping sauce.

Nutrition

Calories: 690 · Protein: 14g · Carbs: 79g · Fat: 35g

Ingredients

roti canai, potato, peas, curry powder, onion, puff pastry, vegetable oil, Empress curry sauce, coconut milk, garlic, lemongrass, shallot, galangal, dried red chili, coriander seed, kaffir lime peel, curry powder, cumin, cinnamon, turmeric, cardamom, nutmeg

Contains: Wheat

Suitable For: Dairy Free, Nut Free, Vegetarian

Not Suitable For: Gluten Free, Vegan, Pescatarian

7. Firecracker Shrimp
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Nut FreePescatarianHigh Protein

Description

Succulent shrimp and sweet onions caramelized in honey butter sambal sauce, served with rice and seasonal vegetables.

Nutrition

Calories: 600 · Protein: 26g · Carbs: 68g · Fat: 24.9g

Ingredients

jumbo shrimp, oyster sauce, hua tiao wine, honey, sambal, garlic powder, butter, onion, jasmine rice

Contains: Shellfish (Shrimp), Milk, Soy

Suitable For: Nut Free, Pescatarian, High Protein

Not Suitable For: Gluten Free, Dairy Free, Vegetarian, Vegan

8. The Empress
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Gluten FreeDairy FreeNut FreeHigh Protein

Description

Chicken and carrots stewed in a mildly spicy, deeply rich yellow coconut curry over jasmine rice.

Nutrition

Calories: 902 · Protein: 62g · Carbs: 58g · Fat: 48.9g

Ingredients

chicken, carrots, coconut milk, jasmine rice, garlic, lemongrass, salt, shallot, galangal, dried red chili, coriander seed, kaffir lime peel, curry powder, cumin, cinnamon, turmeric, cardamom, nutmeg, Thai chili

Contains: None

Suitable For: Gluten Free, Dairy Free, Nut Free, High Protein

Not Suitable For: Vegetarian, Vegan

9. The Scholar
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Dairy FreeNut Free

Description

Savory rice vermicelli noodles tossed in Dim Sum Darling’s signature Scholar sauce with pork belly, spiced ham, onion, bok choy, and rich umami aromatics.

Nutrition

Calories: 650 · Protein: 18g · Carbs: 37g · Fat: 52g

Ingredients

cooked vermicelli rice noodles, spiced ham, pork belly, yellow onion, neutral cooking oil, bok choy, oyster sauce, soy sauce, fish sauce, sugar, chicken powder

Contains: Shellfish (Oyster), Fish, Soy, Wheat

Suitable For: Dairy Free, Nut Free

Not Suitable For: Gluten Free, Vegetarian, Vegan, Pescatarian

10. Flame Kissed BBQ Pork
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Dairy FreeNut FreeHigh Protein

Description

Six hour sous vide roast pork in a sweet and savory marinade, flame kissed for the perfect char, served with rice and vegetables.

Nutrition

Calories: 650 · Protein: 38g · Carbs: 78g · Fat: 20.7g

Ingredients

pork, jasmine rice, bok choy, char siew sauce, water, soybeans, oyster sauce, sugar, salt, honey, hua tiao wine, fried shallots, wheat flour, sesame oil, garlic, hoisin sauce, sweet potato, five spice powder, red rice, alcohol, sesame paste, chili pepper, spices

Contains: Wheat, Soy, Sesame

Suitable For: Dairy Free, Nut Free, High Protein

Not Suitable For: Gluten Free, Vegetarian, Vegan